Imagine waking up to the smell of flaky, golden crescent rolls. They’re the perfect start to a delicious breakfast. These sausage and egg casserole crescent rolls, breakfast casserole, recipes are great for busy mornings or brunches. They offer a mix of savory sausage and egg breakfast bake, easy egg casserole, and hearty make-ahead breakfast dishes.
This article will show you many crescent roll (CR) breakfast ideas. You’ll find everything from quick snacks to sweet treats and fun shapes for kids. With so many Pillsbury CR options, including gluten-free and vegan, you can create the perfect brunch recipe. Get ready to make your breakfasts better and impress your family and friends with these amazing crescent roll breakfast recipes.
CR Breakfast Ideas
Crescent roll dough is super versatile, offering many tasty breakfast options. You can make personal bites or sweet treats for coffee. There’s endless creativity with CR breakfast ideas.
Personal Grab-and-Go Breakfasts
For a quick breakfast, roll out the dough, add bacon, scrambled eggs, and cheese. Seal it up and bake. You can also wrap it around a sausage link for a fun twist.
Sweet Treats for Coffee Dipping
Make crescent rolls into sweet treats for coffee. Roll the dough into twisted shapes, then coat with cinnamon-sugar. Bake until golden. They’re perfect with your morning coffee.
Fun Shapes for Kids
Kids will love making CR breakfasts. Use cookie cutters for fun shapes. Top them with peanut butter, jelly, or cream cheese. These bites will make them happy.
Air Fryer Crescent Rolls
Cook crescent rolls in the air fryer for a quick, crispy breakfast. The air fryer makes them golden and fluffy. It’s great for busy mornings.
Types of CR Dough
Choosing the right dough for your breakfast can be key. Pillsbury offers a variety of crescent rolls. Each has its own taste and texture.
Pillsbury CR Varieties
Pillsbury has many crescent rolls to pick from. You can find classic, reduced-fat, butter flake, honey butter, and more. These options let you make breakfast just how you like it.
Gluten-Free and Vegan Options
Now, there are more choices for those who need gluten-free or vegan dough. Mom’s Place makes gluten-free dough with rice flour. Some Pillsbury options are also vegan, great for plant-based breakfasts.
| CR Dough Type | Key Characteristics | Dietary Considerations |
|---|---|---|
| Pillsbury Original | Classic crescent roll flavor and texture | Not gluten-free or vegan |
| Pillsbury Reduced Fat | Slightly lower in fat content | Not gluten-free or vegan |
| Mom’s Place Gluten-Free | Made with rice flour and potato starch | Gluten-free, not vegan |
| Certain Pillsbury Vegan Varieties | Suitable for plant-based diets | Vegan, not gluten-free |
With so many types of CR dough and Pillsbury CR varieties, you can find the perfect one. Whether you’re making a gluten-free or vegan breakfast, there’s something for everyone.
Sausage and Egg Casserole Crescent Rolls
Crescent roll dough is perfect for a tasty sausage and egg casserole. The buttery crust goes well with savory sausage, fluffy eggs, and melted cheddar cheese. It’s easy to make ahead for brunch or lazy weekends. You can also add veggies or other meats for extra flavor.
To make this sausage and egg casserole crescent rolls, you need 1 pound of breakfast sausage, 6 large eggs, 2 cups of shredded cheddar cheese, and 1 (8 oz) tube of CR dough. Prep time is 10 minutes, and cooking time is 30 minutes at 350°F. It serves 8, great for groups or meal prep.
Here’s how to make this tasty CR breakfast casserole:
- Preheat your oven to 350°F and grease a 9×13 inch baking dish.
- In a skillet, cook the breakfast sausage over medium heat until browned and crumbled. Drain any excess fat.
- In a bowl, whisk together the 6 large eggs, 1/4 cup of milk, 1/2 tsp of salt, and 1/4 tsp of black pepper.
- Unroll the CR dough and press it into the bottom of the prepared baking dish, sealing the perforations.
- Spread the cooked sausage over the CR dough, then pour the egg mixture over the top.
- Sprinkle the 2 cups of shredded cheddar cheese over the egg mixture.
- Bake for 30 minutes, or until the eggs are set and the CR are golden brown.
- Let the sausage and egg breakfast bake cool for 5 minutes before slicing and serving.
This sausage and egg casserole crescent rolls recipe is a comforting and delicious way to start the day. Serve it on its own or with your favorite toppings like avocado, diced tomatoes, or a dollop of sour cream. Enjoy!
Bacon, Egg, and Cheese Stuffed Crescents
CR dough can be turned into tasty bacon egg and cheese stuffed crescent rolls. These crescent roll breakfast bites are great for eating on the go. You can add your favorite ingredients like sausage, ham, or veggies to make them your own.
Baked in a Muffin Tin
To make these rolls, follow these steps:
- Preheat your oven to 375°F and grease a muffin tin.
- Unroll the crescent roll dough and cut each triangle in half.
- Press the dough into the muffin cups to make a nest shape.
- Add cooked bacon, grated cheese, and a whisked egg to each cup.
- Bake for 35-40 minutes until the eggs are set and the crescents are golden.
- Let the bites cool for 10 minutes before serving.
Customizable Fillings
These bacon egg and cheese stuffed crescent rolls can be made in many ways. Try different combinations like:
- Sausage, egg, and cheddar
- Ham, egg, and Swiss cheese
- Spinach, feta, and tomato
- Caramelized onions, mushrooms, and provolone
With so many options, you can make a breakfast that suits your taste perfectly.
CR Waffles and Breakfast Pizzas
CR dough is super versatile. You can make crispy waffles or a tasty breakfast pizza with it. It’s buttery and flaky, making it perfect for breakfast.
Crispy and Fluffy Waffles
CR waffles are amazing. They’re crispy on the outside and soft inside. Just unroll the dough and press it into a hot waffle iron.
In 11 minutes, you get 90-calorie waffles. Add your favorite toppings like fruit, nut butters, or maple syrup. It’s a great way to start your day.
Savory and Sweet Pizza Variations
CR dough is also great for breakfast pizza. Press it into a baking sheet or pizza pan. Then, add your favorite breakfast toppings.
For a savory pizza, use pizza sauce, pepperoni, mozzarella, and Italian seasoning. For something sweet, try peanut butter, banana, and cinnamon. The dough’s buttery crust pairs well with any topping.
Whether you want crescent roll waffles or a crescent roll breakfast pizza, these recipes are delicious. They’re easy and perfect for breakfast.
Veggie-Packed Breakfast Bakes
For a healthier crescent roll breakfast, use the dough as a base for veggie-packed bakes. These dishes include spinach and cheese soufflés and vegetarian and vegan options. They feature fresh produce like peppers, onions, and mushrooms. The flaky crust contrasts nicely with the egg and vegetable fillings, making for a satisfying breakfast.
Spinach and Cheese Soufflés
Make your breakfast special with a veggie breakfast casserole crescent rolls soufflé. It’s light and airy, with 8 eggs, 2 cups of almond milk, and 1 cup of mozzarella cheese. The CR base complements the soufflé’s richness perfectly.
Vegetarian and Vegan Options
- Try a vegetarian crescent roll breakfast with sautéed onions, bell peppers, and mushrooms. The crescent roll breakfast soufflé base adds a buttery, flaky texture.
- For a vegan crescent roll breakfast, choose a plant-based version. It has tofu scramble, diced tomatoes, and spinach in a crescent roll crust.
These veggie-packed breakfast bakes are nutritious and delicious. They show how versatile crescent roll dough can be.
Air Fryer Crescent Roll Breakfast Rings
CR dough is great for making flaky, buttery pastries. It also works well in the air fryer. These air fryer crescent roll breakfast rings are quick and easy to make. They can be savory with bacon and egg or sweet with fruit.
Bacon and Egg Rings
Start your day with air fryer CR bacon and egg rings. Flatten the dough and slice it into triangles. Place a slice of bacon and a raw egg in each triangle, then roll up into a ring.
Air fry at 375°F for 12-15 minutes. The dough will be golden brown, and the egg will be cooked. Add shredded cheese for an extra treat.
Fruity and Creamy Danishes
For a sweet breakfast, try air fryer CR danishes. Flatten the dough and slice it into triangles. Place fruit preserves, cream cheese, or sweet ricotta in the center.
Fold the dough into a half-moon shape, then air fry at 375°F for 10-12 minutes until it turns golden brown. Drizzle with icing or a light glaze for a perfect morning pastry.
These air fryer CR breakfast rings are delicious and easy to make. They offer endless flavor possibilities. You can satisfy both savory and sweet cravings with just a few ingredients and your air fryer.
Sweet CR Breakfast Treats
Crescent roll dough is great for sweet treats, not just savory dishes. Its buttery, flaky texture is perfect with cinnamon-sugar, gooey fillings, and French toast bakes. These treats are ideal for special days or lazy weekend mornings.
Crescent Roll Cinnamon Rolls
Begin your day with homemade CR cinnamon rolls. Roll out the dough, spread with cinnamon-sugar, then roll up and slice. Bake until they’re gooey and delicious, great with coffee.
Raspberry French Toast Casserole
Try a CR french toast casserole for a rich treat. Layer dough with egg mixture, raspberries, and powdered sugar. Bake until the custard is set and the top is golden. It’s a sweet, fruity breakfast that impresses.
Conclusion
Crescent roll dough is super versatile for making tasty breakfasts. You can make everything from savory sausage and egg casseroles to sweet cinnamon rolls. It’s perfect for making breakfasts that are both delicious and easy to make.
With Pillsbury’s wide range of options, including gluten-free and vegan, crescent rolls are a must-have. They’re great for making breakfast cups or air-fried rings. So, why not try out some new crescent roll breakfast ideas?
Using crescent rolls can make your breakfasts more exciting and impressive. So, get creative and enjoy making all sorts of tasty crescent roll breakfasts!